Editor Reviews:

Product Description:
More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.

By varying seasonings and ingredients, custom bread making is easy and fun.

Two bonus chapters on Soups & Stews and Sandwiches offer more recipes and suggestions for enjoying delicious homemade breads.

Recipes, from sweet to classic, suit all tastes.

Basics chapter answers frequently asked questions.

Rating : - Not enough yeast
Here's the problem with this book - too little yeast. I own a Zojirushi bread maker that's excellent. The accompanying recipes work out fine. However, for every 3-4 cups of flour, Zojirushi recommends 2 tsp of yeast. For the equivalent amount in this book, the authors recommended about 1. Every loaf turned out bad until I upped the yeast. I can't figure out what the authors were thinking.