Features:

• 0.5 cubic foot interior fits everything from turkey legs to sliced bagels
• Reaches temperatures up to 450 degrees F -- adjustable for baking, broiling, toasting or just warming up
• Wave-Rack oven rack circulates warm air for uniform cooking; Unique design holds up to 6 slices at a time
• Simple controls for setting cook function, temperature and time
• Clear, tempered glass door window for watching your food cook properly

Editor Reviews:

Product Description:
The Kitchenaid KCO1005 Countertop Oven provides durable and versatile into a stylish oven that delivers professional results. It's ideal for baking a chicken, roasting beef tenderloin, reheating pizza or toasting bread. Large, easy-to-use controls set everything precisely, while the elegant stainless steel finish makes any countertop look good. Full-width crumb drawer -- dishwasher safe & pulls out completely without opening the oven door Extra-large door handle for a confident grip Power On indicator light Easy-to-clean Teflon interior coating for easy wiping Color - Onyx Black Dimensions(HxWxD) - 10.4 x 20 x 14.8 (26.4 x 50.8 x 37.5 mm) Weight - 16 lbs. (7.3 Kg)

Rating : - Design Engineering Breakdown!
A KitchenAid tradition as always been to use quality materials and parts and this toaster oven is no exception, however it appears as though they selected the wrong parts to go with the materials in this instance. The entire unit becomes very hot to the touch just making light toast and then requires a long period of time to cool down. The extremely long period of time required for the heating elements to heat up causes the bread to completely dry out and you wind up with a Melba toast effect. I did not test the unit any further than toast as the unit became so hot just making light toast I could not imagine how hot it could have gotten trying to bake or broil something. I am sure that this unit will be working 40 years from now like so many of the KitchenAid products do, but who needs it.